[45th Anniversary Campaign Part 1] Scheduled for July 1st to the end of August <Mikawa Isshiki Eel> Anniversary Unaju (Eel on rice) All 3 dishes

[45th Anniversary Campaign Part 1] Scheduled for July 1st to the end of August <Mikawa Isshiki Eel> Anniversary Unaju (Eel on rice) All 3 dishes

2980 yen(Tax included)

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As a token of our appreciation for your patronage over the years, we offer exquisite eels raised in the pure waters of Mikawa Isshiki Town, Japan's number one eel producing area.Hot rice topped with moderately fatty eel and topped with grape sansho pepper and a secret recipe sauce.We also have a menu that allows you to easily enjoy just unaju (eel rice bowl).Please take this opportunity to try Genpin's proud eel.

Course menu

■ Domestically produced eel rice bowl - 1 whole eel from Mikawa Isshiki

■ Liver soup

■ Pickles

*For an additional 180 yen (tax included), you can get a large serving of rice with your Unagi-juu.

*Take-out is also available."Takeout Annual Unaju" 2,980 yen (tax included)

*As we use the finest ingredients, this fair may end early depending on supply conditions.

*Size and presentation may change depending on availability.Please note.

【Notes】

*Seating will be limited to 2 hours during fairs and busy times.

*Shareholders' coupons cannot be used.

*We recommend making a reservation in advance to ensure smooth food service.

*Sales period: July 1, 2025 to the end of August 2025

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 on the day of your visit

2025/06/25 update